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long island iced tea

1. Long Island Iced Tea - A Bold, Refreshing Classic

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Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 servings
Ingredients Method

Ingredients
  

  • Vodka (unflavored)
  • White rum
  • Gin
  • Tequila blanco
  • Triple sec (or another orange liqueur like Cointreau)
  • Fresh lemon juice (not bottled, if possible)
  • Simple syrup (or superfine sugar)
  • Cola (chilled)
  • Ice (plenty)
  • Lemon wedges or slices, for garnish

Method
 

  1. Fill a tall glass (highball or Collins) with ice all the way to the top. A cold, full glass keeps the drink crisp.
  2. Add 1/2 ounce each of vodka, white rum, gin, and tequila blanco.
  3. Pour in 1/2 ounce triple sec for a touch of orange aroma and sweetness.
  4. Add 3/4 ounce fresh lemon juice and 1/2 ounce simple syrup. This balances the spirits with bright acid and a hint of sweetness.
  5. Give it a quick stir to chill and combine. No need to shake; the glass does the work here.
  6. Top with a splash of cola (about 1–2 ounces) until the drink has that light iced-tea color.
  7. Gently stir once more and garnish with a lemon wedge. Serve with a straw if you like.